Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. It is one of the most popular soups prepared by most tribes in Nigeria with considerable variation and often eaten with dishes like Pounded Yams. Prepare it with goat, beef, fish, or shellfish!
Egusi Soup
₦8,000.00 – ₦15,000.00
| Soup Size | 2 Litres, 3 Litres, 5 Litres |
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